Brazilian Moqueca Fish Stew

Name: Brazilian Moqueca Fish Stew
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3 servings
Ingredients: 1.5 lbs white fish fillets; 1 onion; 1 bell pepper; 2 cups tomatoes; 1 can coconut milk; 2 tbsp lime juice; 1/4 cup cilantro; 3 cloves garlic; 1 tsp cumin; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 30 min · Serves 3 · medium

Global Cuisine

A vibrant and flavorful Brazilian seafood stew made with white fish, coconut milk, and aromatic spices.

Ingredients

1.5 lbs white fish fillets
1 onion
1 bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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