Matcha White Chocolate Mousse Cups with Crispy Sesame Tuile

Name: Matcha White Chocolate Mousse Cups with Crispy Sesame Tuile
Prep time: 25 min
Cook time: 12 min
Total time: 37 min
Yield: 4 servings
Ingredients: 1.5 cups heavy cream; 2 tablespoons matcha powder; 4 ounces white chocolate; 2 tablespoons whole milk; 0.5 cup mascarpone cheese; 3 tablespoons honey; 0.5 teaspoon vanilla extract; 1 teaspoon unflavored gelatin; 0.33 cup sesame seeds; 2 tablespoons butter; 2 tablespoons brown sugar; 0.125 teaspoon sea salt; 1 cup fresh strawberries

Prep 25 min · Cook 12 min · Serves 4 · medium

Family Focused

A sophisticated Japanese-inspired dessert featuring silky matcha-infused mousse layered with creamy white chocolate, topped with delicate crispy sesame tuiles. Light, elegant, and surprisingly kid-friendly with natural green tea flavor that feels like a special treat.

Ingredients

1.5 cups heavy cream
2 tablespoons matcha powder
4 ounces white chocolate
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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