Honey Glazed Salmon with Roasted Garlic-Herb Zucchini and Farro

Name: Honey Glazed Salmon with Roasted Garlic-Herb Zucchini and Farro
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 6 oz salmon fillets; 3 tbsp honey; 2 tsp Dijon mustard; 4 cloves garlic; 2 tsp fresh thyme; 3 medium zucchini; 2 tbsp olive oil; 1.5 cups farro; 2 tbsp lemon juice

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

Tender salmon fillets glazed with a sweet and savory honey sauce, served over a bed of nutty farro and roasted zucchini, garlic, and fresh herbs. A perfectly balanced GLP-1 friendly dinner that's high in protein and fiber.

Ingredients

4 6 oz salmon fillets
3 tbsp honey
2 tsp Dijon mustard
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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