Vietnamese Lemongrass Pork Lettuce Wraps

Name: Vietnamese Lemongrass Pork Lettuce Wraps
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 2 tbsp lemongrass; 3 cloves garlic; 2 tbsp fish sauce; 1 tbsp brown sugar; 2 tbsp lime juice; 1/4 tsp red pepper flakes; 3 whole green onions; 12 whole iceberg lettuce leaves; 1 cup carrots; 1 cup cucumber; 1/4 cup mint leaves; 1/4 cup cilantro

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Vibrant, flavorful pork meatballs wrapped in fresh lettuce leaves with crunchy vegetables and a tangy Vietnamese dipping sauce.

Ingredients

1 lb ground pork
2 tbsp lemongrass
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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