Seared Chili-Lime Steak Fajita Salad

Name: Seared Chili-Lime Steak Fajita Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb flank steak; 2 tbsp olive oil; 2 tbsp lime juice; 1 tsp chili powder; 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; 6 cups romaine lettuce; 2 medium bell peppers; 1 medium onion; 1 cup cherry tomatoes; 1 medium avocado

Prep 20 min · Cook 15 min · Serves 4 · medium

GLP-1 Support

Tender seared steak, crisp veggies, and a zesty chili-lime dressing create a flavorful and satisfying GLP-1 friendly dinner. This protein-packed salad is perfect for supporting your weight management goals.

Ingredients

1 lb flank steak
2 tbsp olive oil
2 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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