Zesty Moroccan Chickpea Stew

Name: Zesty Moroccan Chickpea Stew
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1 lb boneless, skinless chicken breasts; 1 can chickpeas; 1 can diced tomatoes; 2 cups low-sodium chicken broth; 1 medium onion; 3 cloves garlic; 1 tsp ground cumin; 1 tsp ground coriander; 1 tsp paprika; 1/2 tsp cinnamon; 1 cup quinoa; 1/4 cup fresh cilantro; 2 tbsp lemon juice

Prep 20 min · Cook 35 min · Serves 4 · medium

GLP-1 Support

A fragrant and hearty Moroccan-inspired stew featuring chickpeas, tender chicken, and a blend of warming spices. Served over a bed of fluffy quinoa for a nutritious and satisfying GLP-1 friendly meal.

Ingredients

1 lb boneless, skinless chicken breasts
1 can chickpeas
1 can diced tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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