Moroccan-Style Chicken Skewers with Warm Couscous Salad

Name: Moroccan-Style Chicken Skewers with Warm Couscous Salad
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 3 tbsp olive oil; 1 tsp ground cumin; 1 tsp ground coriander; 1 tsp paprika; 0.5 tsp garlic powder; 0.5 tsp salt; 0.25 tsp black pepper; 1.5 cups couscous; 1.5 cups vegetable broth; 1 cup cherry tomatoes; 1 medium cucumber; 0.5 cup red onion; 0.25 cup fresh parsley; 2 tbsp lemon juice; 2 tbsp olive oil; 0.25 tsp salt; 0.25 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Juicy chicken thighs marinated in a vibrant Moroccan spice blend, grilled to perfection and served with a fresh couscous salad bursting with Mediterranean flavors.

Ingredients

1.5 lbs boneless, skinless chicken thighs
3 tbsp olive oil
1 tsp ground cumin
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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