Portuguese Golden Cod & Chickpea Skillet with Garlic Bread

Name: Portuguese Golden Cod & Chickpea Skillet with Garlic Bread
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs cod fillets; 2 cans chickpeas; 1 can diced tomatoes; 6 cloves garlic; 1 medium yellow onion; 1 cup chicken broth; 4 tbsp olive oil; 3 tbsp fresh parsley; 1 tsp fresh thyme; 1 tsp smoked paprika; 1 tsp sea salt; 1/2 tsp black pepper; 2 tbsp lemon juice; 1 loaf crusty bread; 3 tbsp butter; 2 cloves garlic

Prep 15 min · Cook 25 min · Serves 4 · medium

Family Focused

A sun-kissed Portuguese-inspired dinner featuring flaky white fish nestled with creamy chickpeas in a light tomato-herb broth, finished with crispy garlic bread for dunking. Kid-approved mild flavors with aromatic garlic and fresh herbs that transport families straight to the Mediterranean coast.

Ingredients

1.5 lbs cod fillets
2 cans chickpeas
1 can diced tomatoes
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app