Korean Kimchi Bacon Breakfast Skillet

Name: Korean Kimchi Bacon Breakfast Skillet
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 5 servings
Ingredients: 8 slices bacon; 1 medium onion; 3 cloves garlic; 1 cup kimchi; 12 eggs; 2 tablespoons sesame seeds; 3 stalks green onions; 2 tablespoons gochujang; 1 tablespoon soy sauce; 1 teaspoon sesame oil

Prep 20 min · Cook 20 min · Serves 5 · medium

Global Cuisine

A savory and spicy Korean-inspired breakfast skillet with crispy bacon, fluffy scrambled eggs, and tangy kimchi. Topped with sesame seeds and green onions for a flavorful morning meal.

Ingredients

8 slices bacon
1 medium onion
3 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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