Sizzling Ginger Beef and Veggie Stir-Fry

Name: Sizzling Ginger Beef and Veggie Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb Lean beef sirloin, thinly sliced; 2 cups Broccoli florets; 1 medium Bell pepper, sliced; 1 cup Snap peas; 3 cloves Garlic, minced; 2 tbsp Fresh ginger, grated; 3 tbsp Low-sodium soy sauce; 2 tbsp Rice vinegar; 1 tsp Cornstarch; 1 tsp Sesame oil; 2 cups Brown rice

Prep 20 min · Cook 20 min · Serves 4 · medium

GLP-1 Support

A delectable stir-fry featuring tender beef, crisp veggies, and a bold ginger-garlic sauce - the perfect GLP-1 friendly dinner!

Ingredients

1 lb Lean beef sirloin, thinly sliced
2 cups Broccoli florets
1 medium Bell pepper, sliced
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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