Moroccan-Spiced Lamb Skewers with Lemon Herb Couscous

Name: Moroccan-Spiced Lamb Skewers with Lemon Herb Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs ground lamb; 1 medium onion; 3 garlic cloves; 1 tbsp cumin; 1 tsp paprika; 1 tsp cinnamon; 1 tsp salt; 1 tsp black pepper; 1.5 cups couscous; 2 tbsp lemon juice; 1/4 cup parsley; 2 tbsp mint; 2 tbsp olive oil

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender, flavorful lamb skewers marinated in a Moroccan spice blend, served over a bed of fresh herb-infused couscous. A family-friendly global dinner adventure!

Ingredients

1.5 lbs ground lamb
1 medium onion
3 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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