Zesty Moroccan Chicken Tagine with Roasted Vegetable Couscous

Name: Zesty Moroccan Chicken Tagine with Roasted Vegetable Couscous
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 1.5 lbs chicken thighs; 1 medium onion; 3 large garlic cloves; 2 tbsp tomato paste; 1 tsp ground cumin; 1 tsp ground coriander; 1 tsp paprika; 0.5 tsp cinnamon; 1 14oz can crushed tomatoes; 1 cup low-sodium chicken broth; 1 15oz can chickpeas; 1 cup couscous; 2 medium zucchini; 1 medium bell pepper; 2 tbsp olive oil; 1 lemon

Prep 20 min · Cook 40 min · Serves 4 · medium

GLP-1 Support

A vibrant and fragrant Moroccan-inspired dinner packed with lean protein, complex carbs, and fiber-rich vegetables. The slow-simmered chicken tagine is seasoned with a blend of warm spices, while the roasted vegetable couscous provides a delightful textural contrast.

Ingredients

1.5 lbs chicken thighs
1 medium onion
3 large garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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