Autumn Oat and Fruit Bake

Name: Autumn Oat and Fruit Bake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 cups rolled oats; 2 cups unsweetened almond milk; 4 eggs; 2 cups diced apples; 1 cup diced pears; 1 teaspoon cinnamon; 2 tablespoons maple syrup; 1 teaspoon vanilla extract; 1/4 teaspoon salt

Prep 20 min · Cook 30 min · Serves 4 · easy

Vegetarian

A delicious and nutritious vegetarian breakfast bake featuring seasonal fall fruits and oats.

Ingredients

2 cups rolled oats
2 cups unsweetened almond milk
4 eggs
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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