Miso Glazed Salmon Bowls

Name: Miso Glazed Salmon Bowls
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 6-oz salmon fillets; 2 tbsp white miso paste; 2 tbsp honey; 1 tbsp rice vinegar; 1 tsp sesame oil; 2 cloves garlic; 1 cup quinoa; 2 cups broccoli florets; 1 medium red bell pepper; 1 cup snow peas; 4 green onions; 2 tbsp sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender salmon fillets glazed in a savory-sweet miso sauce, served over a bed of fluffy quinoa and vibrant stir-fried veggies for a nourishing, family-friendly dinner.

Ingredients

4 6-oz salmon fillets
2 tbsp white miso paste
2 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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