Seared Ginger Garlic Salmon with Roasted Butternut Squash and Steamed Broccoli

Name: Seared Ginger Garlic Salmon with Roasted Butternut Squash and Steamed Broccoli
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 4 6 oz salmon fillets; 1 medium butternut squash; 4 cups broccoli florets; 2 tbsp olive oil; 2 tsp minced garlic; 1 tbsp grated ginger; 2 tbsp lemon juice; 1 tbsp low-sodium soy sauce; 1/2 tsp black pepper

Prep 20 min · Cook 30 min · Serves 4 · medium

GLP-1 Support

A delicious and nutrient-dense GLP-1 friendly dinner featuring pan-seared salmon with a zesty ginger-garlic glaze, roasted butternut squash, and steamed broccoli. Perfectly portioned to support your medication regimen.

Ingredients

4 6 oz salmon fillets
1 medium butternut squash
4 cups broccoli florets
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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