Chicken Teriyaki Stir-Fry with Veggie Fried Rice

Name: Chicken Teriyaki Stir-Fry with Veggie Fried Rice
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken breasts; 1/4 cup soy sauce; 2 tbsp brown sugar; 2 tbsp rice vinegar; 3 cloves garlic; 1 tbsp ginger; 1 tbsp sesame oil; 2 tbsp vegetable oil; 2 cups broccoli florets; 1 bell pepper; 1 carrot; 4 green onions; 3 cups cooked brown rice; 2 eggs; 1 cup peas

Prep 25 min · Cook 20 min · Serves 4 · medium

Family Focused

A flavorful Japanese-inspired family dinner with tender chicken, crisp veggies, and a homemade teriyaki sauce over a bed of savory fried rice.

Ingredients

1.5 lbs boneless, skinless chicken breasts
1/4 cup soy sauce
2 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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