Teriyaki Chicken Lettuce Wraps with Pineapple Salsa

Name: Teriyaki Chicken Lettuce Wraps with Pineapple Salsa
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1/4 cup soy sauce; 2 tbsp rice vinegar; 2 tbsp brown sugar; 3 cloves garlic; 1 tbsp ginger; 1 cup pineapple; 1/2 red bell pepper; 1/4 cup red onion; 2 tbsp lime juice; 1/4 cup cilantro; 12 Boston lettuce leaves; 2 tbsp sesame seeds

Prep 20 min · Cook 15 min · Serves 4 · medium

Family Focused

Sweet and savory teriyaki chicken wrapped in crisp lettuce leaves and topped with a bright pineapple salsa for a fun, flavorful family dinner.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1/4 cup soy sauce
2 tbsp rice vinegar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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