Mediterranean Roasted Cod with Lemon Herb Couscous

Name: Mediterranean Roasted Cod with Lemon Herb Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 5 servings
Ingredients: 2 pounds cod fillets; 3 tablespoons olive oil; 1 tablespoon lemon zest; 3 cloves garlic; 1 teaspoon dried oregano; 2 cups whole wheat couscous; 2 cups vegetable broth; 3 tablespoons lemon juice; 1/4 cup fresh parsley; 1/4 cup fresh basil; 1 can chickpeas

Prep 20 min · Cook 25 min · Serves 5 · medium

Mediterranean Diet

A light and flavorful Mediterranean-inspired dinner featuring roasted cod fillets and a vibrant lemon herb couscous.

Ingredients

2 pounds cod fillets
3 tablespoons olive oil
1 tablespoon lemon zest
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app