Moroccan Spiced Lamb Tagine

Name: Moroccan Spiced Lamb Tagine
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 5 servings
Ingredients: 2 lbs lamb shoulder; 1 large onion; 4 cloves garlic; 2 tsp ground cumin; 1 tsp ground coriander; 1 tsp ground cinnamon; 1 tsp paprika; 1/4 tsp saffron threads; 1 15oz can diced tomatoes; 2 cups chicken or vegetable broth; 3 medium carrots; 1 15oz can chickpeas; 2 tbsp lemon juice; 1/4 cup chopped cilantro

Prep 20 min · Cook 1 h · Serves 5 · medium

Global Cuisine

A fragrant and hearty Moroccan-inspired lamb stew, slow-cooked with aromatic spices, vegetables, and tender lamb chunks.

Ingredients

2 lbs lamb shoulder
1 large onion
4 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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