Turkish Menemen with Smoked Salmon & Whole Grain Toast

Name: Turkish Menemen with Smoked Salmon & Whole Grain Toast
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 4 servings
Ingredients: 10 whole large eggs; 8 oz smoked salmon; 2 large red bell peppers; 1 medium yellow onion; 2 medium ripe tomatoes; 4 tablespoons extra virgin olive oil; 3 tablespoons fresh dill; 2 tablespoons fresh parsley; 2 whole garlic cloves; 8 slices whole grain bread; 1 teaspoon sea salt; ½ teaspoon cracked black pepper; ¼ teaspoon red pepper flakes; 1 whole lemon; 4 tablespoons Greek yogurt

Prep 15 min · Cook 18 min · Serves 4 · medium

Mediterranean Diet

A vibrant Turkish-inspired scrambled egg dish with roasted red peppers, tomatoes, and onions, topped with silky smoked salmon and fresh herbs. Served alongside crusty whole grain bread brushed with herb-infused olive oil for an elegant Mediterranean breakfast that feels indulgent yet nutritious.

Ingredients

10 whole large eggs
8 oz smoked salmon
2 large red bell peppers
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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