Moroccan Spiced Lamb Skewers with Herbed Couscous

Name: Moroccan Spiced Lamb Skewers with Herbed Couscous
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs lamb shoulder, cubed; 3 tbsp olive oil; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp paprika; 3 garlic cloves, minced; 1 tbsp lemon zest; 1.5 cups couscous; 1.5 cups vegetable broth; 1/4 cup fresh parsley, chopped; 2 tbsp fresh mint, chopped; 2 tbsp lemon juice; salt and pepper

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender lamb marinated in aromatic Moroccan spices, grilled to perfection and served with vibrant herbed couscous for a globally-inspired family dinner.

Ingredients

1.5 lbs lamb shoulder, cubed
3 tbsp olive oil
1 tsp ground coriander
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app