Winter Vegetable and Quinoa Breakfast Bowl

Name: Winter Vegetable and Quinoa Breakfast Bowl
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 cups butternut squash; 1 cup Brussels sprouts; 1 cup quinoa; 2 cups almond milk; 1 teaspoon cinnamon; 2 tablespoons maple syrup; 1/4 cup walnuts; 2 tablespoons pumpkin seeds

Prep 20 min · Cook 20 min · Serves 4 · easy

Vegan

A nourishing and satisfying vegan breakfast bowl featuring roasted winter vegetables, protein-packed quinoa, and crunchy nuts and seeds.

Ingredients

2 cups butternut squash
1 cup Brussels sprouts
1 cup quinoa
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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