Sizzling Garlic Ginger Shrimp Stir-Fry with Roasted Cauliflower and Barley

Name: Sizzling Garlic Ginger Shrimp Stir-Fry with Roasted Cauliflower and Barley
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb peeled and deveined shrimp; 3 cloves garlic; 2 tbsp fresh ginger; 3 tbsp low-sodium soy sauce; 2 tbsp rice vinegar; 1 tsp sesame oil; 2 cups broccoli florets; 3 cups cauliflower florets; 1 cup barley; 1/2 cup green onions; 2 tbsp sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A flavorful and nutrient-dense GLP-1 friendly dinner featuring juicy shrimp, aromatic garlic and ginger, and tender roasted cauliflower over a bed of nutty barley. Packed with lean protein, complex carbs, and fiber to keep you satisfied.

Ingredients

1 lb peeled and deveined shrimp
3 cloves garlic
2 tbsp fresh ginger
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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