Moroccan Spiced Beef and Sweet Potato Stew

Name: Moroccan Spiced Beef and Sweet Potato Stew
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 1.5 lbs beef stew meat; 3 cups sweet potatoes, peeled and cubed; 1 medium onion, diced; 3 garlic cloves, minced; 1 tsp ground cumin; 1 tsp ground coriander; 0.5 tsp ground cinnamon; 0.5 tsp paprika; 1 14.5 oz can crushed tomatoes; 2 cups beef broth; 1.5 cups couscous; 0.25 cup fresh parsley, chopped; 4 lemon wedges

Prep 20 min · Cook 40 min · Serves 4 · medium

Family Focused

A comforting, family-friendly stew with tender beef, roasted sweet potatoes, and aromatic Moroccan spices. Served over fluffy couscous for a hearty, globally-inspired dinner.

Ingredients

1.5 lbs beef stew meat
3 cups sweet potatoes, peeled and cubed
1 medium onion, diced
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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