Grilled Lemon-Garlic Shrimp with Roasted Zucchini Ribbons

Name: Grilled Lemon-Garlic Shrimp with Roasted Zucchini Ribbons
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb large shrimp; 3 medium zucchini; 1/4 cup lemon juice; 3 cloves garlic; 2 tbsp olive oil; 1 tsp paprika; 1 tsp dried oregano; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A vibrant and protein-packed GLP-1 friendly dinner that features succulent grilled shrimp marinated in a zesty lemon-garlic sauce, served over a bed of roasted zucchini ribbons. This meal is low in calories, high in fiber, and easy to digest - perfect for those on a GLP-1 medication regimen.

Ingredients

1 lb large shrimp
3 medium zucchini
1/4 cup lemon juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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