Brazilian Picanha Steak Skewers

Name: Brazilian Picanha Steak Skewers
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 lbs picanha steak; 3 tbsp olive oil; 4 garlic cloves; 1 cup parsley; 2 tsp oregano; 3 tbsp red wine vinegar; 2 tbsp lime juice; 1/4 tsp crushed red pepper flakes; 1 15oz can black beans; 2 cups brown rice; 1 bell pepper; 1 small onion; 4 lime wedges

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender grilled picanha steak skewers with a zesty chimichurri sauce, served over a vibrant Brazilian black bean and rice bowl.

Ingredients

2 lbs picanha steak
3 tbsp olive oil
4 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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