Honey Garlic Glazed Salmon with Pineapple Fried Rice

Name: Honey Garlic Glazed Salmon with Pineapple Fried Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs salmon fillets; 4 cloves garlic cloves; 3 tbsp honey; 2 tbsp low-sodium soy sauce; 1 tbsp rice vinegar; 1 tsp sesame oil; 2 cups brown rice; 1 cup pineapple chunks; 1 cup frozen peas; 1 cup carrots; 3 green onions; 2 tbsp sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender salmon fillets baked in a sweet and savory honey garlic glaze, served over a colorful pineapple-studded fried rice. A family-friendly global fusion dinner that's easy to customize for all ages.

Ingredients

1.5 lbs salmon fillets
4 cloves garlic cloves
3 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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