Thai-Style Chicken Coconut Curry

Name: Thai-Style Chicken Coconut Curry
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 can coconut milk; 2 tbsp red curry paste; 2 tbsp fish sauce; 1 tbsp brown sugar; 2 tbsp lime juice; 1 medium bell pepper; 1 cup snow peas; 1 can bamboo shoots; 2 cups jasmine rice; 1/4 cup fresh cilantro; 1/4 cup cashews

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

A fragrant and creamy Thai-inspired coconut curry with tender chicken, vibrant veggies, and a touch of sweetness. Perfect for a family-friendly global adventure night!

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 can coconut milk
2 tbsp red curry paste
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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