Seared Ginger-Garlic Cod with Roasted Broccoli and Farro

Name: Seared Ginger-Garlic Cod with Roasted Broccoli and Farro
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs cod fillets; 4 cups broccoli florets; 1 cup farro; 4 cloves garlic; 2 tbsp fresh ginger; 2 tbsp low-sodium soy sauce; 1 tbsp rice vinegar; 1 tsp sesame oil; 2 tsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

GLP-1 Support

A delicious and nutritious GLP-1 friendly dinner featuring flaky cod, roasted broccoli, and fiber-rich farro. The ginger and garlic marinade adds incredible flavor while keeping the meal lean and satisfying.

Ingredients

1.5 lbs cod fillets
4 cups broccoli florets
1 cup farro
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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