Vegetarian Breakfast Frittata

Name: Vegetarian Breakfast Frittata
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 5 servings
Ingredients: 2 medium bell peppers; 1 medium onion; 4 cups spinach; 12 large eggs; 1/2 cup milk; 1/2 cup cheese; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Prep 20 min · Cook 25 min · Serves 5 · medium

Vegetarian

A delicious and nutritious vegetarian frittata packed with fresh vegetables and eggs, perfect for a healthy breakfast.

Ingredients

2 medium bell peppers
1 medium onion
4 cups spinach
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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