Mediterranean Lentil and Quinoa Salad

Name: Mediterranean Lentil and Quinoa Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 cup green lentils; 1 cup quinoa; 1 medium cucumber; 1 pint cherry tomatoes; 1/2 medium red onion; 1/2 cup parsley; 3 tablespoons olive oil; 2 tablespoons lemon juice; 2 cloves garlic; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Prep 10 min · Cook 20 min · Serves 4 · easy

Mediterranean Diet

A delicious and nutritious Mediterranean-inspired snack made with lentils, quinoa, and fresh seasonal vegetables, dressed in a tangy olive oil and lemon vinaigrette.

Ingredients

1 cup green lentils
1 cup quinoa
1 medium cucumber
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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