Teriyaki Pork Meatball Lettuce Wraps

Name: Teriyaki Pork Meatball Lettuce Wraps
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 1/2 cup breadcrumbs; 4 green onions, thinly sliced; 2 cloves garlic, minced; 1/4 cup soy sauce; 2 tbsp brown sugar; 2 tbsp rice vinegar; 1 tbsp sesame oil; 1 tsp grated ginger; 12 Bibb lettuce leaves; 1 cup carrots, shredded; 1 cup cucumber, thinly sliced

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Juicy pork meatballs in a sweet and savory teriyaki sauce, served in crisp lettuce leaves for a fun, family-friendly meal.

Ingredients

1 lb ground pork
1/2 cup breadcrumbs
4 green onions, thinly sliced
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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