Moroccan Spiced Beef Tagine with Herbed Couscous

Name: Moroccan Spiced Beef Tagine with Herbed Couscous
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 1.5 lbs beef stew meat; 1 large onion; 4 cloves garlic; 2 tbsp Moroccan spice blend; 2 tbsp tomato paste; 1 can diced tomatoes; 1 cup beef broth; 1/2 cup dried apricots; 1 cup couscous; 1/4 cup fresh parsley; 1 tsp lemon zest; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper

Prep 20 min · Cook 40 min · Serves 4 · medium

Family Focused

A fragrant and flavorful Moroccan-inspired beef tagine, served over a bed of fluffy herbed couscous for a satisfying family meal.

Ingredients

1.5 lbs beef stew meat
1 large onion
4 cloves garlic
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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