Moroccan Spiced Chicken Tagine with Quinoa

Name: Moroccan Spiced Chicken Tagine with Quinoa
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 medium onion; 3 garlic cloves; 1 14.5 oz can canned diced tomatoes; 1 15 oz can chickpeas; 2 medium carrots; 2 cups cauliflower florets; 2 tbsp Moroccan spice blend; 1 cup vegetable broth; 1 cup quinoa; 1/4 cup chopped parsley

Prep 20 min · Cook 35 min · Serves 4 · medium

Family Focused

A flavorful Moroccan-inspired chicken tagine with aromatic spices, tender chickpeas, and fresh vegetables served over a bed of fluffy quinoa. A family-friendly weeknight meal the whole crew will love!

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 medium onion
3 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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