Turkish-Style Grilled Chicken Kebab with Charred Pepper & Walnut Sauce

Name: Turkish-Style Grilled Chicken Kebab with Charred Pepper & Walnut Sauce
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2 servings
Ingredients: 8 oz ground chicken thigh; 2 oz ground chicken breast; 1 whole red bell pepper; 4 tbsp extra virgin olive oil; 1/4 medium red onion; 3 tbsp fresh parsley; 1 tsp sumac; 1/2 tsp Aleppo pepper; 1/2 tsp cumin; 2 whole garlic cloves; 1/4 cup walnuts; 1 tbsp pomegranate molasses; 3/4 cup fine bulgur wheat; 1.5 cups vegetable broth; 2 tbsp fresh mint; 1 medium zucchini; 1/2 tsp sea salt; 1/4 tsp black pepper; 1/2 whole lemon

Prep 20 min · Cook 25 min · Serves 2 · medium

Mediterranean Diet

Succulent grilled chicken kebabs infused with warm spices, served with a vibrant roasted red pepper and walnut muhammara, alongside herbed bulgur pilaf and grilled vegetables for a bold Turkish-inspired dinner.

Ingredients

8 oz ground chicken thigh
2 oz ground chicken breast
1 whole red bell pepper
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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