Zesty Brazilian Picanha Skewers with Black Bean Rice

Name: Zesty Brazilian Picanha Skewers with Black Bean Rice
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs picanha steak; 4 cloves garlic; 1/4 cup lime juice; 2 tbsp olive oil; 1 tsp cumin; 1 tsp chili powder; 1/2 tsp salt; 1 can black beans; 1 cup brown rice; 1/4 cup cilantro; 4 lime wedges

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Experience the vibrant flavors of Brazil with these grilled picanha steak skewers served over a hearty black bean rice. A family-friendly, globally-inspired dinner that's full of bold, kid-approved flavors.

Ingredients

1.5 lbs picanha steak
4 cloves garlic
1/4 cup lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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