Thai Coconut Chicken Skewers with Pineapple Salsa

Name: Thai Coconut Chicken Skewers with Pineapple Salsa
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 cup coconut milk; 2 tbsp lime juice; 2 tbsp brown sugar; 2 tbsp soy sauce; 1 tbsp grated ginger; 3 garlic cloves; 1.5 cups fresh pineapple; 1 red bell pepper; 1/4 cup red onion; 1/4 cup cilantro; 1 tsp lime zest; 1/2 tsp salt; 12 bamboo skewers

Prep 20 min · Cook 20 min · Serves 4 · medium

Family Focused

Tender chicken skewers marinated in a sweet and tangy coconut lime sauce, grilled to perfection and served with a refreshing pineapple salsa. A flavorful global family dinner that's sure to please the whole crew!

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 cup coconut milk
2 tbsp lime juice
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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