Moroccan-Spiced Beef Meatballs with Zucchini Noodles

Name: Moroccan-Spiced Beef Meatballs with Zucchini Noodles
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 cup breadcrumbs; 1 egg; 3 cloves garlic; 1 tsp cumin; 1/2 tsp cinnamon; 1/2 tsp salt; 1/4 tsp pepper; 4 medium zucchini; 1 small onion; 1 jar tomato sauce; 1 tsp oregano; 1/4 cup parsley

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender Moroccan-seasoned beef meatballs over a bed of zucchini noodles, topped with a flavorful tomato sauce. A fun, family-friendly global twist on spaghetti and meatballs!

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1 egg
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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