Zesty Moroccan-Style Chicken Skewers with Charred Vegetable Couscous

Name: Zesty Moroccan-Style Chicken Skewers with Charred Vegetable Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 3 tbsp olive oil; 1 tsp paprika; 1 tsp cumin; 1 tsp coriander; 1 tsp garlic powder; 1/4 tsp cayenne pepper; 2 tbsp lemon juice; 1 tsp salt; 2 bell peppers; 1 medium zucchini; 1 small red onion; 1 cup couscous; 1 cup vegetable broth; 1 tbsp lemon zest; 1/4 cup chopped parsley

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender chicken thighs marinated in a vibrant Moroccan-inspired blend, grilled to perfection and served over a bed of fluffy couscous loaded with charred veggies. A family-friendly global flavor adventure!

Ingredients

1.5 lbs boneless, skinless chicken thighs
3 tbsp olive oil
1 tsp paprika
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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