Teriyaki Pork Meatball Bowls

Name: Teriyaki Pork Meatball Bowls
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 1/2 cup panko breadcrumbs; 1 egg; 3 green onions, chopped; 2 tsp garlic, minced; 2 tbsp soy sauce; 1 tbsp rice vinegar; 2 tbsp honey; 1 tsp ginger, grated; 2 cups coconut rice; 2 cups shredded cabbage; 1 cup shredded carrots; 2 tbsp sesame seeds

Prep 25 min · Cook 20 min · Serves 4 · medium

Family Focused

A fun, family-friendly dinner that's a global flavor adventure! Tender pork meatballs in a savory-sweet teriyaki sauce served over fluffy coconut rice and fresh veggie slaw.

Ingredients

1 lb ground pork
1/2 cup panko breadcrumbs
1 egg
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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