Vietnamese Lemongrass Chicken

Name: Vietnamese Lemongrass Chicken
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5 servings
Ingredients: 2 lbs Boneless, skinless chicken thighs; 3 tbsp Lemongrass, minced; 4 cloves Garlic, minced; 3 tbsp Fish sauce; 2 tbsp Brown sugar; 2 tbsp Lime juice; 2 cups Jasmine rice; 2 cups Carrots, julienned; 3 cups Broccoli florets; 2 tbsp Sesame oil

Prep 20 min · Cook 30 min · Serves 5 · medium

Global Cuisine

A vibrant and flavorful Vietnamese-inspired chicken dish, featuring tender chicken thighs marinated in a fragrant lemongrass, garlic, and fish sauce mixture, then grilled to perfection. Served over a bed of fragrant jasmine rice and sautéed vegetables.

Ingredients

2 lbs Boneless, skinless chicken thighs
3 tbsp Lemongrass, minced
4 cloves Garlic, minced
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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