Seared Tuna Poke Bowl with Mango Salsa

Name: Seared Tuna Poke Bowl with Mango Salsa
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb sushi-grade tuna; 2 cups quinoa; 2 large mango; 1 large cucumber; 1/2 medium red onion; 1/4 cup cilantro; 3 tbsp lime juice; 2 tbsp rice vinegar; 1 tsp sesame oil; 1/2 tsp salt; 1/4 tsp pepper

Prep 20 min · Cook 15 min · Serves 4 · medium

GLP-1 Support

A fresh and flavorful GLP-1 friendly dinner featuring seared tuna, vibrant mango salsa, and nutrient-dense vegetables over a bed of quinoa.

Ingredients

1 lb sushi-grade tuna
2 cups quinoa
2 large mango
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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