Zesty Moroccan-Spiced Meatballs with Cauliflower Couscous

Name: Zesty Moroccan-Spiced Meatballs with Cauliflower Couscous
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 lb ground lamb; 1 small onion; 3 garlic cloves; 1 tsp ground cumin; 1/2 tsp ground cinnamon; 1 tsp paprika; 1/4 tsp cayenne pepper; 1/2 tsp salt; 1/4 tsp black pepper; 4 cups cauliflower florets; 2 tbsp olive oil; 2 tbsp lemon juice; 1/4 cup parsley

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender meatballs seasoned with warm Moroccan spices, served over fluffy cauliflower couscous for a healthy, family-friendly meal.

Ingredients

1 lb ground beef
1/2 lb ground lamb
1 small onion
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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