Spicy Italian Meatball Subs

Name: Spicy Italian Meatball Subs
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground pork; 1/2 cup breadcrumbs; 1/4 cup grated Parmesan; 1 egg; 3 garlic cloves; 1 tsp dried oregano; 1/2 tsp crushed red pepper flakes; 1 tsp kosher salt; 1/2 tsp black pepper; 2 tbsp olive oil; 1 onion; 2 cups marinara sauce; 1 cup shredded mozzarella; 4 Italian sub rolls

Prep 25 min · Cook 30 min · Serves 4 · medium

Family Focused

Juicy beef and pork meatballs in a zesty tomato sauce, served on toasted Italian rolls with melty mozzarella cheese. A family-friendly twist on classic Italian flavors.

Ingredients

1 lb ground beef
1 lb ground pork
1/2 cup breadcrumbs
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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