Moroccan Chicken Tagine with Roasted Vegetables

Name: Moroccan Chicken Tagine with Roasted Vegetables
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4 servings
Ingredients: 1.5 lbs boneless, skinless chicken thighs; 1 medium onion; 2 medium carrots; 1 medium sweet potato; 1 medium zucchini; 3 cloves garlic; 1 tsp ground cumin; 1 tsp ground coriander; 1 tsp paprika; 0.5 tsp cinnamon; 1 tsp salt; 0.5 tsp black pepper; 2 cups chicken broth; 1 15oz can chickpeas; 0.25 cup fresh cilantro; 4 lemon wedges

Prep 20 min · Cook 45 min · Serves 4 · medium

Family Focused

A fragrant and flavorful one-pot Moroccan-inspired chicken and vegetable stew that's perfect for the whole family.

Ingredients

1.5 lbs boneless, skinless chicken thighs
1 medium onion
2 medium carrots
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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