Teriyaki Salmon Bowls with Pineapple Salsa

Name: Teriyaki Salmon Bowls with Pineapple Salsa
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs salmon fillets; 2 cups brown rice; 1 cup pineapple; 1/2 cup red onion; 1/4 cup cilantro; 2 tbsp lime juice; 1/4 cup soy sauce; 2 tbsp honey; 2 cloves garlic; 1 tsp ginger; 1 tsp sesame oil; 1/4 tsp red pepper flakes

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

A flavorful family-friendly dinner with tender teriyaki salmon, fluffy brown rice, and a vibrant pineapple salsa. A healthy global-inspired meal the whole crew will enjoy!

Ingredients

1.5 lbs salmon fillets
2 cups brown rice
1 cup pineapple
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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