Korean Bulgogi Beef Bowls with Kimchi Fried Cauliflower Rice

Name: Korean Bulgogi Beef Bowls with Kimchi Fried Cauliflower Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs beef sirloin; 1/4 cup soy sauce; 2 tbsp brown sugar; 3 cloves garlic; 1 tbsp ginger; 1 tbsp sesame oil; 2 tbsp rice vinegar; 1 head cauliflower; 1/2 cup kimchi; 4 green onions; 2 cups jasmine rice; 2 tbsp sesame seeds

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

A family-friendly Korean-inspired dinner featuring tender bulgogi beef, fluffy cauliflower rice, and tangy kimchi - a flavorful world tour for your taste buds!

Ingredients

1.5 lbs beef sirloin
1/4 cup soy sauce
2 tbsp brown sugar
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app