Zesty Moroccan Beef Bowls with Jeweled Couscous

Name: Zesty Moroccan Beef Bowls with Jeweled Couscous
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion; 3 garlic cloves; 2 tbsp Moroccan spice blend; 2 tbsp tomato paste; 1 cup vegetable broth; 1 15oz can chickpeas; 1 cup frozen peas; 1 cup couscous; 1.25 cups water; 1/2 cup dried apricots; 1/4 cup roasted almonds; 1/4 cup fresh parsley; 2 tbsp olive oil; 2 tbsp lemon juice

Prep 25 min · Cook 20 min · Serves 4 · medium

Family Focused

Spiced Moroccan-style ground beef and tender vegetables served over a vibrant couscous pilaf with dried fruits, nuts, and fresh herbs. A flavor-packed, family-friendly dinner.

Ingredients

1 lb lean ground beef
1 medium onion
3 garlic cloves
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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