Balsamic Glazed Pork Tenderloin Skewers with Roasted Mediterranean Veggies

Name: Balsamic Glazed Pork Tenderloin Skewers with Roasted Mediterranean Veggies
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lbs pork tenderloin; 1/4 cup balsamic vinegar; 2 tbsp honey; 3 cloves garlic; 1 tsp rosemary; 2 zucchini; 1 bell pepper; 1 small red onion; 2 tbsp olive oil; 1 tsp oregano; 1/2 tsp salt; 1/4 tsp black pepper

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Tender pork tenderloin marinated in a sweet balsamic glaze, paired with a vibrant mix of roasted Mediterranean vegetables for a wholesome, globally-inspired family dinner.

Ingredients

1.5 lbs pork tenderloin
1/4 cup balsamic vinegar
2 tbsp honey
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

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