Tangy Thai Shrimp Coconut Curry

Name: Tangy Thai Shrimp Coconut Curry
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb peeled and deveined shrimp; 1 can coconut milk; 2 tbsp red curry paste; 2 tbsp fish sauce; 1 tbsp brown sugar; 1 tbsp lime juice; 2 cups carrots, sliced; 2 cups broccoli florets; 2 cups basmati rice

Prep 20 min · Cook 25 min · Serves 4 · medium

Family Focused

Aromatic Thai-inspired coconut curry with tender shrimp, simmered vegetables, and basmati rice. A family-friendly, easy one-pan dinner.

Ingredients

1 lb peeled and deveined shrimp
1 can coconut milk
2 tbsp red curry paste
Two cups of something delicious
A generous pinch of patience
The secret ingredient
A splash of good olive oil
Fresh herbs, chopped

Instructions

1
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
2
Preheat something, chop something else, and bring it all together the way only this recipe knows how.
3
Preheat something, chop something else, and bring it all together the way only this recipe knows how.

Cook it tonight

Save this recipe, add every ingredient to your grocery list in one tap, and let the AI Chef plan the rest of your week. That's the Mindful Meal Plans app.

Get the app